- food
product is made in
Southeast Asia. In the
Philippines it is
called binubudan, in
Thailand it is
called khao mak, and in
Malaysia and
Indonesia it is...
- (Indonesian brem cakes);
fermented cooked rice (Filipino buro, tapay, inuruban,
binubudan, binuboran; Indonesian/Malaysian
tapai or tape);
fermented rice with shrimp...
-
recipes and
fermentation techniques from one
generation to the next.
Binubudan Binubudan, also
known as tapuy, is the
Ilocano term for
fermented rice wine...
-
method entails the
preparation of
bubod or starter, as well as the 24-hour
binubudan (steamed rice plus starter),
boiling sugarcane juice, and
additives such...
- this beverage. The La
Union method involves preparing bubod (yeast),
binubudan or
tapuy a
starter made from
fermented rice,
which is
activated for 24...
