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Besan or gram
flour is a
pulse flour made from
chana dal or
chickpea flour (split
Bengal gram) or brown/kaala chana, a chickpea. It is a
staple ingredient...
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dried fruits, rosewater, camphor, and musk.
Besan laddu is the most
common variety. To
prepare it,
besan (chickpea flour) is
fried in hot ghee (clarified...
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Besan Chakki (Hindi: बेसन चक्की) or
Besan Katli (Hindi: बेस्ट कतली) or
Besan Khandli (Hindi: बेसन खण्डली) is a
common chakki sweet from the
Indian subcontinent...
- Jankovics-
Bésáns in the late 1920s, the
horse breeding operation then
moved to Öreglak in Hungary. In 1944, the
owner of the stud,
Count Jankovics-
Bésán, was...
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Similar to pakora, but
besan paste is
replaced with
yellow moong paste Pakora -
Different things such as paneer,
vegetable dipped in
besan (chickpea/gram flour)...
- HKT48 (read "H.K.T. Forty-eight") is a ****anese idol
group produced by
Yasushi Akimoto. HKT48 is
named after the Hakata-ku, ****uoka city of ****uoka Prefecture...
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Similar variations found in
North Indian cuisine are
moong daal ka
cheela or
besan ka cheela. In
Rajasthan they are
commonly known as cheeldo. The
first step...
- well as a side dish with a meal. Its
common ingredients are
wheat flour,
besan (gram flour),
methi (fenugr**** leaves) and
other ****es. It is
served with...
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originating from Rajasthan, India. It is made by
simmering yogurt with
besan (gram flour) and ****es
until it
forms a thick,
tangy gravy. It is sometimes...
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Mohanthal is an
Indian sweet made from
traditional besan (gram flour). It is
common in the Braj, Sindh,Rajasthan and
Gujarat regions of India. As with...
