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Besan or gram
flour is a
pulse flour made from
chana dal or
chickpea flour (split
Bengal gram) or brown/kaala chana, a chickpea. It is a
staple ingredient...
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Besan Chakki (Hindi: बेसन चक्की) or
Besan Katli (Hindi: बेस्ट कतली) or
Besan Khandli (Hindi: बेसन खण्डली) is a
common chakki sweet from the
Indian subcontinent...
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dried fruits, rosewater, camphor, and musk.
Besan laddu is the most
common variety. To
prepare it,
besan (chickpea flour) is
fried in hot ghee (clarified...
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Similar to pakora, but
besan paste is
replaced with
yellow moong paste Pakora -
Different things such as paneer,
vegetable dipped in
besan (chickpea/gram flour)...
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Mohanthal is an
Indian sweet made from
traditional besan (gram flour). It is
common in the Braj, Sindh,Rajasthan and
Gujarat regions of India. As with...
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originating from Rajasthan, India. It is made by
simmering yogurt with
besan (gram flour) and ****es
until it
forms a thick,
tangy gravy. It is sometimes...
- socca, or
fried to make panelle.
Chickpea flour is
known as gram
flour or
besan in
South Asia and is used
frequently in
South Asian cuisine. In Portugal...
- or, in the case of
boondi raita, with
fried droplets of
batter made from
besan (chickpea flour,
generally labeled as gram flour). The
closest approximation...
- well as a side dish with a meal. Its
common ingredients are
wheat flour,
besan (gram flour),
methi (fenugr**** leaves) and
other ****es. It is
served with...
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direct descendant of the
Libyan noble family, the
House of Shennib.
Sarah Besan is a
direct descendant of the
House of Shennib, great-granddaughter of Sir...
