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Beerenauslese (lit. 'selection of berries') is a
German language wine term for a late
harvest wine with
noble rot.
Beerenauslese is a
category in the Prädikatswein...
-
understood to be at
least on par with the
Beerenauslese, but
helped with both
Botryitis (as is the
Beerenauslese) in
conjunction with
natural cryo extraction...
- in its own right. The city is
famous for its wines,
especially for
Beerenauslese, ice wine and -
especially -
Ruster Ausbruch. The
settlement was first...
-
covers the
widest range of wine styles, and can be a
dessert wine.
Beerenauslese –
meaning "select
berry harvest" made from
overripe grapes individually...
- band "B.A." Baracus, a
fictional character in TV
series The A-Team
Beerenauslese, or BA, a
German late-harvest wine
Business agent (labor), a position...
- region.
Kabinett – 67–82 °Oe Spätlese – 76–90 °Oe
Auslese – 83–100 °Oe
Beerenauslese and
Eiswein – 110–128 °Oe (Eiswein is made by late
harvesting grapes...
-
harvest Rieslings can
ripen to
become very
sweet dessert wines of the
beerenauslese (BA) and
trockenbeerenauslese (TBA) class.
Riesling is on
record as...
- from
botrytis infected bunches,
though it is not as
sweet as Eiswein,
Beerenauslese (BA), or
Trockenbeerenauslese (TBA)
dessert wines.[citation needed]...
- increase.
Categories within Prädikatswein are Kabinett, Spätlese, Auslese,
Beerenauslese,
Trockenbeerenauslese and Eiswein.
Wines of
these categories can not...
- for
Beerenauslese,
depending on the
region (wine
growing zone) and
grape variety. For
Austrian Eiswein, 25
degrees KMW, the same as for
Beerenauslese, corresponding...
