-
Beerenauslese (lit. 'selection of berries') is a
German language wine term for a late
harvest wine with
noble rot.
Beerenauslese is a
category in the Prädikatswein...
-
understood to be at
least on par with the
Beerenauslese, but
helped with both
Botryitis (as is the
Beerenauslese) in
conjunction with
natural cryo extraction...
- wines,
including Beerenauslese and
Trockenbeerenauslese (TBA) of the
German wine classification,
French Monbazillac,
Austrian Beerenauslese,
Ausbruch and...
- region.
Kabinett – 67–82 °Oe Spätlese – 76–90 °Oe
Auslese – 83–100 °Oe
Beerenauslese and
Eiswein – 110–128 °Oe (Eiswein is made by late
harvesting grapes...
- from
botrytis infected bunches,
though it is not as
sweet as Eiswein,
Beerenauslese (BA), or
Trockenbeerenauslese (TBA)
dessert wines.[citation needed]...
-
covers the
widest range of wine styles, and can be a
dessert wine.
Beerenauslese –
meaning "select
berry harvest" made from
overripe grapes individually...
-
Grapes of this character,
vinified by
themselves would rather give a
Beerenauslese in
modern terminology, and if
bunches of such botrytis-affected grapes...
-
harvest Rieslings can
ripen to
become very
sweet dessert wines of the
beerenauslese (BA) and
trockenbeerenauslese (TBA) class.
Riesling is on
record as...
- band "B.A." Baracus, a
fictional character in TV
series The A-Team
Beerenauslese, or BA, a
German late-harvest wine
Business agent (labor), a position...
- in its own right. The city is
famous for its wines,
especially for
Beerenauslese, ice wine and -
especially -
Ruster Ausbruch. The
settlement was first...
