Definition of Beaujolais. Meaning of Beaujolais. Synonyms of Beaujolais

- Beaujolais (/ˌboʊʒəˈleɪ/ BOH-zhə-LAY, French: [boʒɔlɛ] ) is a French Appellation d'Origine Contrôlée (AOC) wine in the Burgundy region. Beaujolais wines...
- Beaujolais nouveau (/ˌboʊʒəˈleɪ nuːˈvoʊ/ BOH-zhə-LAY noo-VOH, French: [boʒɔlɛ nuvo]) is a red wine made from Gamay grapes produced in the Beaujolais region...
- Beaujolais (French pronunciation: [boʒɔlɛ] ; Arpitan: Biôjolês) is a historical province and wine-producing region in France. It is located north of Lyon...
- Beaujolais effect is the name given to a class of potential semantic errors in Jean Ichbiah's draft specifications for the programming language Ada. The...
- Look up beaujolais or Beaujolais in Wiktionary, the free dictionary. Beaujolais is a French Appellation d'Origine Contrôlée wine generally made of the...
- Football Club Villefranche Beaujolais or simply Villefranche is a French ****ociation football club founded in 1927. They are based in Villefranche-sur-Saône...
- Gamay Beaujolais (French pronunciation: [ɡamɛ boʒɔlɛ]) is a varietal designation for a Californian grape variety, an early ripening clone of Pinot noir...
- purple-colored grape variety used to make red wines, most notably grown in Beaujolais and in the Loire Valley around Tours. Its full name is Gamay Noir à Jus...
- is the most northerly of the Beaujolais crus of which all ten which are located in the northern half of the Beaujolais region. It is located on the north...
- produced in the region. Chardonnay-dominated Chablis and gamay-dominated Beaujolais are recognised as part of the Burgundy wine region, but wines from those...