-
Barm, also
called ale yeast, is the foam or s****
formed on the top of a
fermenting liquid, such as beer, wine, or
feedstock for
spirits or
industrial ethanol...
- A
barm cake is a soft, round,
flattish bread item from
North West England,
traditionally leavened with
barm.
Bacon is
often the
filling for a
barm cake...
-
pasty barm (also
called a
pastie barm cake or a
pastie flour cake) is a
delicacy native to Bolton, a town in
North West England. The
pasty barm consists...
-
Other origins for "
barm"
could relate to the use of the
froth from
fermented ale,
which is a form of
yeast referred to as
barm. This was used in place...
-
Barm or Borm (Persian: برم) in Iran may
refer to:
Barm-e Jamal, Fars
Province Barm-e Shur, Fars
Province Barm-e Siah, Fars
Province Barm-e Siah Rudtalkh...
- A chip butty, chip
barm, chip bap, chip bun, or hot chip
sandwich (in Australia), is a
sandwich filled with chips. It
originated in fish and chip shops...
-
Barm Shur (Persian: برمشور) may
refer to:
Barm Shur-e Olya
Barm Shur-e
Sofla This
disambiguation page
lists articles about distinct geographical locations...
-
Barm-e
Delak (Persian: برمدلک), is a site of a
Sasanian rock
relief located about 10 km
southeast of Shiraz, in the Pars
Province of Iran. The rock relief...
-
Barming is a
civil parish in the
Maidstone District of Kent, England. It lies to the west of
Maidstone and at the 2011
census had a po****tion of 2,690...
-
Barm Shur-e Olya (Persian: برمشورعليا, also
Romanized as
Barm Shūr-e ‘Olyā; also
known as
Barm-e Shūr-e Bālā and
Barm Shūr-e Bālā) is a
village in Qarah...
