-
Barbecue or
barbeque (often
shortened to BBQ worldwide;
barbie or
barby in
Australia and New Zealand) is a term used with
significant regional and national...
- City
Barbeque is a fast-casual
barbeque chain founded in Columbus, Ohio, in 1999 by
founder Rick
Malir and his wife,
Bonnie Coley-Malir. City
Barbeque has...
- The
plate lunch (Hawaiian: pā mea ʻai) is a
quintessentially Hawaiian meal,
roughly analogous to the
Southern U.S. meat-and-three or ****anese
bento box...
- (2019). "A Very
Brief History of the Four
Types of
Barbeque Found In the USA".
South Carolina Barbeque ****ociation.
Archived from the
original on 13 March...
- be
consumed as part of a
whole "Pig Roast"
where a
whole pig was
often barbequed in a pit. In
American cuisine, ribs
usually refers to
barbecue pork ribs...
-
Korean barbeque-pork belly...
- A
barbecue grill or
barbeque grill (known as a
barbecue or
barbie in
Australia and New Zealand) is a
device that
cooks food by
applying heat from below...
- Golmok),
which is a
street famous for the many
restaurants serving fresh barbequed pike eel that can be
found there. List of
markets in
South Korea List...
- Carl's Jr.
Restaurants LLC is an
American fast-food
restaurant chain owned by CKE
Restaurant Holdings, Inc., who also owns Hardee's, with
franchisees in...
-
Barbeques Galore is Australia's
biggest specialist BBQs and
outdoor furniture retailer,
owned by
Quadrant Private Equity It
specializes in
barbecue grills...
