Definition of Baozi. Meaning of Baozi. Synonyms of Baozi

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Definition of Baozi

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Meaning of Baozi from wikipedia

- Baozi (Chinese: 包子), or simply bao, is a type of yeast-leavened filled bun in various Chinese cuisines. There are many variations in fillings (meat or...
- Gǒubùlǐ; lit. 'dogs don't pay attention/dogs ignore'), is a brand of stuffed baozi from Tianjin, China. Founded in 1858, it is one of China's longest established...
- microwave oven. A similar food, but with a savory or sweet filling inside, is baozi. Mantou is the older word, and in some regions—such as the Jiangnan region...
- Guangdong, Hong Kong etc.), while jiaozi are more po****r in Northern China. Baozi are a range of Chinese yeast-leavened filled buns. They can be either savory...
- bun with various fillings. It is the indigenized version of the Fujianese baozi, introduced to the Philippines by Hokkien immigrants during the Spanish...
- in 'baozi', 'jiaozi' and 'xianbing' and may be used as vegetarian with rice vermicelli, or combined with either meat or eggs. Vegetarian dill baozi are...
- Manapua is the Hawaiian adaptation of the Chinese bun, baozi, derived specifically from char siu bao. However, in contemporary times, the term is generally...
- half-moon in shape like jiaozi, while Nepali momos are normally round like baozi. Momos are usually served with a sauce known as achar influenced by the...
- 1san-ci1-moe6-deu6), shengjian bao, or shengjian for short, is a type of small, pan-fried baozi (steamed buns) which is a specialty of Suzhou and Shanghai. It is typically...
- nuts, topped with icing or caramel, and filled with jam or cream. Chinese baozi, with savory or sweet fillings, are often referred to as "buns" in English...