-
Banitsa (Bulgarian: баница), also
transliterated as
banica and banitza, is a
traditional pastry made in Bulgaria. It is also made in Budjak,
where it...
-
Symvoli (Gr****: Συμβολή,
before 1927: Μπάνιτσα -
Banitsa, is a
village in the
eastern part of the muni****l unit of
Kormista in the
Serres regional unit...
- such as
alongside European pastries like
zelnik (zeljanica),
burek and
banitsa/gibanica, as well as
being an
ingredient in cold soups.
Kefir has been...
-
Banitsa (Gr****: Καρυαί - Karié, Bulgarian/Macedonian: Баница,
Banitsa or Banica,
Ottoman Turkish: بانيچه
Turkish Baniçe) is a
deserted village in Serres...
- such as the cold soup tarator, and pastries, such as the filo dough-based
banitsa, pita, and the
various types of börek. Main
courses are very typically...
- Vevi (Gr****: Βεύη,
before 1926: Μπάνιτσα –
Banitsa;
Macedonian and Bulgarian: Баница,
Banica or
Banitsa) is a
village located in the muni****l unit of...
-
Banitsa (sometimes
spelled Banica) may
refer to:
Banitsa, a
pastry from the
Balkans Banovac, a
Croatian coin used
between 1235 and 1384. one hundredth...
- –
dessert made with
layers of filo,
chopped nuts, and
syrup or honey.
Banitsa – A
Bulgarian dish
consisting of eggs,
cheese and filo
baked in the oven...
-
Banitsa (Bulgarian: Баница) is a
village in
Vratsa Muni****lity,
Vratsa Province,
northwestern Bulgaria. As of 2005[update] its po****tion is 1,328. The...
-
typically regarded as a
variation of
banitsa (баница), a
similar Bulgarian dish.
Bulgarian byurek is a type of
banitsa with
sirene cheese, the difference...
