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Baisao (****anese: 売茶翁, Hepburn:
Baisaō) (1675–1763) was a ****anese
Buddhist monk of the Ōbaku
school of Zen Buddhism, who
became famous for
traveling around...
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Generally it
involves the high-grade
gyokuro class. ****an
portal Drink portal Baisao—regarded as the
first sencha master ****anese tea Tea
culture in ****an How...
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powdered matcha used in chanoyu. Ōbaku
monks and
intellectuals such as
Baisao opposed the rigid,
elaborate formalism of
chanoyu and
promoted a carefree...
- This tea and this
method of
consumption were
promoted by the Zen monk
Baisaō (1675–1763), who
cultivated an
ideal of
frugality since he left his customers...
-
arrived in ****an in the 17th century. Its advocates, most
notably the monk
Baisao, were
opposed to the
strict rituals of the
traditional ****anese tea ceremony...
- Ōbaku
school of Zen. This tea tradition, po****rized by
later figures like
Baisao,
would evolve into the
style now
known as senchadō. The
arrival of the new...
-
earlier schools. In the 18th century, it was po****rized by the Ōbaku monk
Baisao, who sold tea in Kyoto, and
later came to be
regarded as the
first sencha...
-
Kimura was also a
devotee of the tea ceremony,
which he
studied under Baisao;
Kimura himself was
largely responsible for
codifying the use of utensils...
- of
powdered tea. Senchadō
became po****rized only by 18th
century when
Baisaō, the
pupil of
Ingen spread Senchadō
around ****an. It was also
during the...
- Hinton.
Shoemaker has
published in
English great Zen masters,
including Baisao, Bankei, B****ui, Bodhidharma, Dogen, Hakuin, Muso, Senzaki, and several...
