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Kashk bademjan (Persian: کشک بادمجان),
alternatively kashk-e
bademjan or
Kashk o
bademjan (Persian: کشک و بادمجان), is a
staple Iranian dish made with...
- K****sh
bademjan (Persian: خورش بادمجان, romanized: xoreš
bâdemjân or k****sh
bādemjān, or in IPA: /xɒrɛʃ ˈbɔˌdəmˈd͡ʒuːn/) is a
Persian stew of eggplant...
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Bademjan (Persian: بادمجان, also
Romanized as
Bādemjān; also
known as Bainjān and Bayenjān) is a
village in Buin
Rural District,
Nanur District, Baneh...
- it is
blended with whey as
kashk e-
bademjan,
tomatoes as
mirza ghasemi or made into stew as k****sh-e-
bademjan. It can be
sliced and deep-fried, then...
- k****shes in
Iranian cuisine are gheimeh,
ghormeh sabzi and fesenjan. K****sh
bademjan (eggplant stew):
including eggplants,
optional boned leg of lamb or stewed...
- it is
blended with whey as
kashk e
bademjan,
tomatoes as
mirza gh****emi, or made into stew as k****sht-e-
bademjan. It can be
sliced and deep-fried, then...
-
sibzamini (Persian: قیمه سیب زمینی): with thin-cut
French fries.
Gheimeh bademjan (Persian: قیمه بادمجان): with pan-fried
whole or long-cut eggplants. Gheimeh...
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salads and
appetizers List of c****erole
dishes List of egg
dishes Kashk e
bademjan,
another po****r
Iranian eggplant dish Baba ghanoush, a
Levantine eggplant...
- torshi, and
might follow dishes such as borani,
Mirza Qasemi, or
kashk e
bademjan. In
Iranian culture, tea is
widely consumed. Iran is the world's seventh...
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Delal sauce Mahyawa Hors d'oeuvre
Zeytoon Parvardeh Dolma Labne Kashk e
bademjan ****u Mast-o-Khiar
Mirza Gh****emi
Torshi Sweets and
desserts Baklava (Azerbaijani...
