Definition of Aramel. Meaning of Aramel. Synonyms of Aramel
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Definition of Aramel
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Caramel Caramel Car"a*mel, n. [F. caramel (cf. Sp. caramelo), LL.
canna mellis, cannamella, canamella, calamellus mellitus,
sugar cane, from or confused with L. canna reed + mel,
mellis, honey. See Cane.]
1. (Chem.) Burnt sugar; a brown or black porous substance
obtained by heating sugar. It is soluble in water, and is
used for coloring spirits, gravies, etc.
2. A kind of confectionery, usually a small cube or square of
tenacious paste, or candy, of varying composition and
flavor.