-
Anisette, or Anis, is an anise-flavored
liqueur that is
consumed in most
Mediterranean countries. It is
colorless and,
because it
contains sugar, is sweeter...
- cherry. Some
versions of the
drink replace the
sambuca with
equal parts of
anisette and
peppermint schnapps. Grimes,
William (2001).
Straight Up or On the...
- note
differentiates Galliano from
other anise-flavoured
liqueurs such as
anisette, ouzo, sambuca, and pastis.
Galliano is used both as a
digestif and as...
- The
Anisette Bottle is a 1914
painting by Juan Gris, now in the
Museo Nacional Centro de Arte
Reina Sofía in Madrid. It
shows a
bottle of
anisette, specifically...
-
member of the CAC
Small 90 index. The
recipes of its most
famous liquor, "
Anisette", was
created in 1755. The
company operates primarily in France, Poland...
- eggs, sugar,
butter or
vegetable oil, and
flavoring (usually
anise or
anisette, or
vanilla or
lemon zest).
Pizzelle are also
known as ferratelle, nevole...
-
flavor Gr**** ouzo and
Bulgarian mastika;
Italian sambuca;
French absinthe,
anisette, and pastis;
Spanish anis de chinchón, anís, anísado, and
Herbs de Majorca;...
- digestif),
consisting of
equal parts brandy and
anise dulce (sweet
anise or
anisette)
served in a
brandy snifter, that is well
known in
Madrid and
Spain generally...
-
director Janet Harward, who
dispatches Anisette, an
active B****eeper, to kill him, but Adam
repels Anisette's ambush at a gas
station near Springfield...
-
handling of wines, liquors, etc from 1933 the
historic recipe is made with
anisette,
instead of absinthe. ****nic and Old Lace "Chrysanthemum ****tail". Imbibe...
