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Anise (/ˈænɪs/;
Pimpinella anisum), also
called aniseed or
rarely anix, is a
flowering plant in the
family Apiaceae native to the
eastern Mediterranean...
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Illicium verum (star
anise or badian,
Chinese star
anise, star
anise seed, star
aniseed and star of
anise) is a medium-sized
evergreen tree
native to South...
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Anise drinks is a
family of
alcoholic beverages with
defining characteristics such as:
Strong flavour of
anise High
concentration of
alcohol Crystallization...
- [pɛʁno ʁikaʁ]) is a
French company best
known for its
anise-flavoured
pastis apéritifs
Pernod Anise and
Ricard Pastis (often
referred to
simply as Pernod...
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Illicium floridanum (also
known as
purple anise,
Florida anise, stink-bush, or star-
anise) is an
evergreen shrub native to the Gulf
Coast area of the...
- on
arene substitution patterns: p-
Anisic acid (4-methoxybenzoic acid) m-
Anisic acid (3-methoxybenzoic acid) o-
Anisic acid (2-methoxybenzoic acid) This...
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Sambuca (Italian: [samˈbuːka]) is an
Italian anise-flavoured liqueur. Its most
common variety is
often referred to as "white sambuca" to differentiate...
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highly flavorful herb used in
cooking and,
along with the similar-tasting
anise, is one of the
primary ingredients of absinthe.
Florence fennel or finocchio...
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Salvia guaranitica, the
anise-scented sage or
hummingbird sage, is a
species of
flowering plant in the sage family, Lamiaceae,
native to a wide area of...
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foeniculum (syn.
Agastache anethiodora (Nutt.) Britton),
commonly called anise hyssop, blue
giant hyssop,
Fragrant giant hyssop, or the
lavender giant...
