Definition of Ambuyat. Meaning of Ambuyat. Synonyms of Ambuyat

- Ambuyat is a dish derived from the interior trunk of the sago palm. It is a starchy, bland substance similar to tapioca. Ambuyat is the national dish of...
- the origin of the old Brunei. As the official Brunei national dish, the Ambuyat is the main dish of the Bruneian Malays together with a number of types...
- Retrieved 2021-11-04. "Masakan tradisional 'ambuyat' [Pengenalan dan sejarah]" [Traditional cusine 'ambuyat' [Introduction and history]]. National Department...
- The same thing can be said with Malaysian Borneo and Brunei, such as ambuyat. Also because of their proximity, historic migration and close ethnic and...
- fermented through dehydration. Belutak is a common side dish alongside ambuyat. A European-style smoked savory hóng cháng (simplified Chinese: 红肠; traditional...
- pempek. In Brunei, it is used for making the po****r local dish called the ambuyat. It is also used commercially in making noodles and white bread. Sago starch...
- are po****r foods in Brunei. Among the few dishes peculiar to Brunei is ambuyat, a sticky ball of flavourless sago starch, which is wrapped around a bamboo...
- binjai, the fruit is used to make a variety of cacah or dipping sauce for ambuyat, a sago dish considered to be the country's national dish. Like that of...
- bubur pedas and ayam pansuh; and Brunei for their Nasi katok and unique ambuyat dish. The main characteristic in traditional Malay cuisine is undoubtedly...
- Rasam Sambar Papadum Tandoori chicken East Malaysian (Sabah and Sarawak) Ambuyat Bosou Hinava Linatan Linongot Manok pansoh Mee tauhu Midin Nasi kombos...