-
All****e, also
known as
Jamaica pepper,
myrtle pepper, pimenta, or pimento, is the
dried unripe berry of
Pimenta dioica, a
midcanopy tree
native to the...
-
Chimonanthus praecox, also
known as
wintersweet and ****anese
all****e, is a
species of
flowering plant in the
genus Chimonanthus of the
family Calycanthaceae...
- in the
United States.
Cinnamon is the
dominant flavour, with
nutmeg and
all****e. It is
often used in baking, or to
complement fruits or
other sweet foods...
-
Pimento dram (or
all****e dram,
pimento cordial, or
all****e liqueur) is a
Jamaican liqueur produced by
steeping all****e ("pimento")
berries in rum. The...
-
combination of ****es varies, but it
usually consists of cinnamon, cloves,
all****e, and nutmeg, and less
frequently star anise, peppercorn, or cardamom. It...
-
contains flavors of ginger, lime, and almond, and
frequently cloves or
all****e. It may be
thought of as a ****ier
version of
orgeat syrup. The form can...
-
generally a
blend of
ground cinnamon, nutmeg, ginger, cloves, and
sometimes all****e. It can also be used as a
seasoning in
general cooking. As of 2016[update]...
-
Common ingredients include cardamom, ****in, clove, cinnamon, nutmeg, mace,
all****e, dry ginger,
chili peppers,
coriander seed, peppercorn,
sweet and hot paprika...
- (carrots,
parsley root,
celeriac and onion), ****ed with
black pepper,
all****e, bay leaf and thyme, and
boiled with
double cream,
though in
practice other...
- or pork, and the main
ingredients of the ****y jerk
marinade sauce are
all****e and
Scotch bonnet peppers. Jerk
cooking is po****r in
Caribbean and West...
