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All****e, also
known as
Jamaica pepper,
myrtle pepper, pimenta, or pimento, is the
dried unripe berry of
Pimenta dioica, a
midcanopy tree
native to the...
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Chimonanthus praecox, also
known as
wintersweet and ****anese
all****e, is a
species of
flowering plant in the
genus Chimonanthus of the
family Calycanthaceae...
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usually includes annatto, oregano, ****in, clove, cinnamon,
black pepper,
all****e, garlic, and salt. The
annatto seeds dye the
mixture red, and
impart a...
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contains flavors of ginger, lime, and almond, and
frequently cloves or
all****e. It may be
thought of as a ****ier
version of
orgeat syrup. The form can...
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Pimento dram (or
all****e dram,
pimento cordial, or
all****e liqueur) is a
Jamaican liqueur produced by
steeping all****e ("pimento")
berries in rum. The...
- (carrots,
parsley root,
celeriac and onion), ****ed with
black pepper,
all****e, bay leaf and thyme, and
boiled with
double cream,
though in
practice other...
- jerked, and the main
ingredients of the ****y jerk
marinade /
sauce are
all****e and
scotch bonnet peppers,
which are
native to Jamaica. The word "jerk"...
- salt, bay leaf, lemon, and garlic.
Mustard seeds,
coriander seeds, and
all****e are po****r
extra options. Many
people will
start with a
commercial crab...
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Common ingredients include cardamom, ****in, clove, cinnamon, nutmeg, mace,
all****e, dry ginger,
chili peppers,
coriander seed, peppercorn,
sweet and hot paprika...
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French all****e. The ****e mix
contains ground pepper (white, black, or both), cloves,
nutmeg and
dried ginger. Some
variations of the mix use
all****e or...
