-
binds with
sodium and
calcium ions, the
resulting salts are
known as
alginates. Its
colour ranges from
white to yellowish-brown. It is sold in filamentous...
-
aqueous sodium alginate.
Calcium alginate is also used for
entrapment of
enzymes and
forming artificial seeds in
plant tissue culture. "
Alginate" is usually...
- An
alginate dressing is a
natural wound dressing derived from
carbohydrate sources released by
clinical bacterial species, in the same
manner as biofilm...
-
Propylene glycol alginate (PGA) is an emulsifier, stabilizer, and
thickener used in food products. It is a food
additive with E
number E405. Chemically...
- mannuronate-specific
alginate lyase (EC 4.2.2.3,
formerly called poly(β-D-mannuronate) lyase)
catalyzes the
degradation of
alginate into
various monosaccharide...
- ions and the
alginate polymer strands.
Larger spheres can be
created using reverse spherification.
After removing the
jelly from the
alginate bath, calcium...
- In enzymology, an
alginate synthase (EC 2.4.1.33) is an
enzyme that
catalyzes the
chemical reaction GDP-D-mannuronate + (
alginate)n ⇌ {\displaystyle \rightleftharpoons...
-
Spherification is a
culinary process that
employs sodium alginate and
either calcium chloride or
calcium glucate lactate to
shape a
liquid into squishy...
-
chains of
sugar carbohydrates;
examples include starch, cellulose, and
alginate.
Other examples of
biopolymers include natural rubbers (polymers of isoprene)...
- printability,
bioprinting mainly utilizes alginate,
modified alginate alone or
alginate blended with
other biomaterials.
Alginate has
become the most
widely used...
