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Acid albumin Acid albumin, a modification of albumin produced by the
action of dilute acids. It is not coagulated by heat.
Alkali albumin, albumin as modified by the action of
alkaline substances; -- called also albuminate. Albumin
Albumin Al*bu"min, n. (Chem.)
A thick, viscous nitrogenous substance, which is the chief
and characteristic constituent of white of eggs and of the
serum of blood, and is found in other animal substances, both
fluid and solid, also in many plants. It is soluble in water
and is coagulated by heat and by certain chemical reagents.
albuminate Acid albumin, a modification of albumin produced by the
action of dilute acids. It is not coagulated by heat.
Alkali albumin, albumin as modified by the action of
alkaline substances; -- called also albuminate. Albuminate
Albuminate Al*bu"mi*nate, n. (Chem.)
A substance produced by the action of an alkali upon albumin,
and resembling casein in its properties; also, a compound
formed by the union of albumin with another substance.
Albuminiferous
Albuminiferous Al*bu`mi*nif"er*ous, a. [L. albumen + -ferous.]
Supplying albumen.
Albuminimeter
Albuminimeter Al*bu`mi*nim"e*ter, n. [L. albumen, albuminis +
-meter: cf. F. albuminim[`e]tre.]
An instrument for ascertaining the quantity of albumen in a
liquid.
Albuminiparous
Albuminiparous Al*bu`mi*nip"a*rous, a. [L. albumen + parere to
bear, bring forth.]
Producing albumin.
AlbuminoidAlbuminoid Al*bu"mi*noid, a. [L. albumen + -oid.] (Chem.)
Resembling albumin. -- n. One of a class of organic
principles (called also proteids) which form the main part
of organized tissues. Albuminoidal
Albuminoidal Al*bu`mi*noid"al, a. (Chem.)
Of the nature of an albuminoid.
AlbuminoseAlbuminose Al*bu"mi*nose`, n. (Chem.)
A diffusible substance formed from albumin by the action of
natural or artificial gastric juice. See Peptone. AlbuminoseAlbuminous Al*bu"mi*nous, Albuminose Al*bu"mi*nose`, a. [Cf.
F. albumineux.]
Pertaining to, or containing, albumen; having the properties
of, or resembling, albumen or albumin. --
Al*bu"mi*nous*ness, n. Albuminosis
Albuminosis Al*bu`mi*no"sis, n. [NL., fr. E. albumin.] (Med.)
A morbid condition due to excessive increase of albuminous
elements in the blood.
AlbuminousAlbuminous Al*bu"mi*nous, Albuminose Al*bu"mi*nose`, a. [Cf.
F. albumineux.]
Pertaining to, or containing, albumen; having the properties
of, or resembling, albumen or albumin. --
Al*bu"mi*nous*ness, n. AlbuminousnessAlbuminous Al*bu"mi*nous, Albuminose Al*bu"mi*nose`, a. [Cf.
F. albumineux.]
Pertaining to, or containing, albumen; having the properties
of, or resembling, albumen or albumin. --
Al*bu"mi*nous*ness, n. Albuminuria
Albuminuria Al*bu`mi*nu"ri*a, n. [NL., fr. L. albumen + Gr. ?
urine.] (Med.)
A morbid condition in which albumin is present in the urine.
Alkali albumin Acid albumin, a modification of albumin produced by the
action of dilute acids. It is not coagulated by heat.
Alkali albumin, albumin as modified by the action of
alkaline substances; -- called also albuminate. Antialbumid
Antialbumid An`ti*al*bu"mid, n. [Pref. anti- + -albumin.]
(Physiol. Chem.)
A body formed from albumin by pancreatic and gastric
digestion. It is convertible into antipeptone.
Exalbuminous
Exalbuminous Ex`al*bu"mi*nous, a. [Pref. ex- + albumen.]
(Bot.)
Having no albumen about the embryo; -- said of certain seeds.
HemialbuminHemialbumin Hem`i*al*bu"min, n. [Hemi- + albumin.] (Physiol.
Chem.)
Same as Hemialbumose. hemialbuminHemialbumose Hem`i*al"bu"mose`, n. [Hemi- + albumose.]
(Physiol. Chem.)
An albuminous substance formed in gastric digestion, and by
the action of boiling dilute acids on albumin. It is readily
convertible into hemipeptone. Called also hemialbumin. Metalbumin
Metalbumin Met`al*bu"min, n. [Pref. met- + albumin.] (Physiol.
Chem.)
A form of albumin found in ascitic and certain serous fluids.
It is sometimes regarded as a mixture of albumin and mucin.
OvalbuminOvalbumin O`val*bu"min, Ovalbumen O`val*bu"men, n. [Ovum +
albumin.] (Physiol. Chem.)
The albumin from white of eggs; egg albumin; -- in
distinction from serum albumin. See Albumin. Paralbumin
Paralbumin Par`al*bu"min, n. [Pref. para- + albumin.]
(Physiol. Chem.)
A proteidlike body found in the fluid from ovarian cysts and
elsewhere. It is generally associated with a substance
related to, if not identical with, glycogen.
Serum albuminSerum Se"rum (s[=e]"r[u^]m), n. [L., akin to Gr. ???, Skr.
s[=a]ra curd.] (Physiol.)
(a) The watery portion of certain animal fluids, as blood,
milk, etc.
(b) A thin watery fluid, containing more or less albumin,
secreted by the serous membranes of the body, such as the
pericardium and peritoneum.
Blood serum, the pale yellowish fluid which exudes from the
clot formed in the coagulation of the blood; the liquid
portion of the blood, after removal of the blood
corpuscles and the fibrin.
Muscle serum, the thin watery fluid which separates from
the muscles after coagulation of the muscle plasma; the
watery portion of the plasma. See Muscle plasma, under
Plasma.
Serum albumin (Physiol. Chem.), an albuminous body, closely
related to egg albumin, present in nearly all serous
fluids; esp., the albumin of blood serum.
Serum globulin (Physiol. Chem.), paraglobulin.
Serum of milk (Physiol. Chem.), the whey, or fluid portion
of milk, remaining after removal of the casein and fat. ToxalbuminToxalbumin Tox`al*bu"min, n. [See Toxic; Albumin.]
(Physiol. Chem.)
Any of a class of toxic substances of protein nature; a
toxin.
Meaning of Albumi from wikipedia
