-
Aguardente (Portuguese) or
aguardiente (Spanish) (Basque: pattar; Catalan: aiguardent; Galician: augardente) is a type of
distilled alcoholic spirit that...
- The
Aguardente de
Medronhos is a
strong spirit, a
traditional fruit brandy from Portugal,
obtained from
arbutus berries - the
fruit of the
Medronho tree...
- (sour cherry,
Prunus cerasus austera, the
Morello cherry) in
alcohol (
aguardente) and
adding sugar together with
other ingredients, with
cloves and/or...
- is a
traditional alcoholic drink from the
island of Madeira, made with
aguardente de cana (distilled
alcohol made from
sugar cane juice), honey, sugar,...
-
islands to
Brazil by the
Portuguese in the 16th century. In Madeira,
aguardente de cana is made by
distilling sugar cane
juice into liquor, and the pot...
-
traditional alcoholic drink of
Portuguese origin that is
prepared by
adding aguardente to
grape must. The
addition is made in the
beginning of the fermentation...
- Poncha, an
alcoholic drink from Madeira, Portugal. The main
ingredient is
aguardente de cana,
which is made from
sugar cane.
Sugar cane
production was switched...
- (derived from
English grog), is a Cape
Verdean alcoholic beverage, an
aguardente made from sugarcane. Its
production is
fundamentally artisanal, and nearly...
- of life) is used in French,
aguardiente (burning water) in Spanish, or
aguardente in Portuguese. An Obstler, or
Obstbrand (from the
German Obst,
fruit and...
-
primarily from the
Muscat of
Alexandria grape and is
typically fortified with
aguardente. The
style was
believed to have been
invented by José
Maria da Fonseca...
