-
Agrobiology is
defined by Merriam-Webster as a
field that
studies how
plant or crop nutrition, growth, and
yield or
production relate to soil management...
- Engineer's (Master's), and
Doctoral degrees in six faculties:
Faculty of
Agrobiology and Food
Resources Faculty of
Biotechnology and Food
Sciences Faculty...
-
started in 1903 and
currently published by the
Research Centre for
Agrobiology and
Pedology (ABP) of the
Agricultural Research Council (CRA) This disambiguation...
-
Timiryazev and the
tasks of our
agrobiology." In 1943, the
first edition of Lysenko's
collection was published,
titled Agrobiology: Work on genetics, breeding...
-
Czech University of Life
Sciences Prague (in English) with 5
faculties (
Agrobiology, Food &
Natural Resources,
Economics & Management, Engineering, Environmental...
-
Agrobiology, Food and
Natural Resources,
Czech University of
Agriculture Prague 1997–2000: Vice Dean for
Studies & Didactics,
Faculty of
Agrobiology,...
-
processes in plants.
Agriology –
comparative study of
primitive peoples.
Agrobiology –
study of
plant nutrition; soil yields.
Agroecology –
study of ecological...
- The
comparative study of primitive, illiterate, or "savage" cultures.
agrobiology The
science of
plant nutrition and
growth concerning soil conditions...
-
dissipated in one
place must
concentrate somewhere else. Lysenko's
journal Agrobiology published reports of
wheat turning into rye,
cabbages into rutabaga,...
- ISBN 978-0-387-68489-5. Editor,
Dinesh K.
Maheshwari (2011).
Bacteria in
Agrobiology: Crop Ecosystems. Berlin, Heidelberg:
Springer Berlin Heidelberg....