Definition of Acidifiers. Meaning of Acidifiers. Synonyms of Acidifiers

Here you will find one or more explanations in English for the word Acidifiers. Also in the bottom left of the page several parts of wikipedia pages related to the word Acidifiers and, of course, Acidifiers synonyms and on the right images related to the word Acidifiers.

Definition of Acidifiers

Acidifier
Acidifier A*cid"i*fi`er, n. (Chem.) A simple or compound principle, whose presence is necessary to produce acidity, as oxygen, chlorine, bromine, iodine, etc.

Meaning of Acidifiers from wikipedia

- thus decreasing the stomach pH. Out of many types of acidifiers, the main four are: Gastric acidifiers, these are the drugs which are used to restore temporarily...
- Look up acidification in Wiktionary, the free dictionary. Acidification may refer to: Ocean acidification, decrease in the pH of the Earth's oceans Freshwater...
- Ocean acidification is the ongoing decrease in the pH of the Earth's ocean. Between 1950 and 2020, the average pH of the ocean surface fell from approximately...
- Soil acidification is the buildup of hydrogen cations, which reduces the soil pH. Chemically, this happens when a proton donor gets added to the soil...
- Freshwater acidification occurs when acidic inputs enter a body of fresh water through the weathering of rocks, invasion of acidifying gas (e.g. carbon...
- Estuarine acidification happens when the pH balance of water in coastal marine ecosystems, specifically those of estuaries, decreases. Water, generally...
- The Ham test is a blood test used in the diagnosis of paroxysmal nocturnal hemoglobinuria (PNH). Patient red blood cells (RBCs) are placed in mild acid;...
- An acid is a molecule or ion capable of either donating a proton (i.e. hydrogen ion, H+), known as a Brønsted–Lowry acid, or forming a covalent bond with...
- conditioner ingredients, differing in composition and functionality: Acidifiers are acidity regulators that maintain the conditioner's pH at about 3.5...
- Soured milk denotes a range of food products produced by the acidification of milk. Acidification, which gives the milk a tart taste, is achieved either through...