Definition of Acetylating. Meaning of Acetylating. Synonyms of Acetylating

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Definition of Acetylating

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Meaning of Acetylating from wikipedia

- Acetylated starch, E1420 in the E number scheme of food additives, is a modified starch. These are not absorbed intact by the gut, but are significantly...
- Acetylated distarch adipate (E1422) is a food additive of the thickening agent type, and more specifically a bulking agent. It is also used as a stabilizer...
- Acetylated lanolin alcohol (sometimes known as sheep alcohol, lanolin alcohol, or wool alcohol) is a non-drying organic compound produced from lanolin...
- Acetylated wood is a type of modified wood that is produced through a chemical modification process and does not contain any toxic substances. It produced...
- Acetylated distarch phosphate, E1414 in the E number scheme of food additives, is a modified starch. These are not absorbed intact by the gut, but are...
- Salicylic acid is acetylated to form aspirin...
- dioxide , hydrogen peroxide etc. In enzymology, a pyruvate oxidase (CoA-acetylating) (EC 1.2.3.6) is an enzyme that catalyzes the chemical reaction pyruvate...
- Kikugawa, Mitsui, Sakamoto (1990). "N-methoxydiacetamide: A new selective acetylating agent". Journal Tetrahedron Letters. 31 (2): 243–246. doi:10.1016/S0040-4039(00)94382-X...
- Acetaldehyde dehydrogenases (EC 1.2.1.10) are dehydrogenase enzymes which catalyze the conversion of acetaldehyde into acetyl-CoA. This can be summarized...
- retained in the acetylating agent, acetic anhydride. The acetic anhydride reacts with the moisture to produce the milder acetylating agent glacial acetic...