- Press. ISBN 978-0-19-967733-7.
Wikimedia Commons has
media related to
Aburaage. Kenkyusha's New ****anese-English Dictionary,
Kenkyusha Limited, Tokyo...
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Tonkotsu ramen Udon – many variations,
including Kitsune udon
topped with
aburaage (sweetened deep-fried tofu pockets)
Cream stew – Yōshoku dish consisting...
- udon: ("fox udon"):
topped with
aburaage (sweet, deep-fried tofu pouches). The
kitsune fox
spirits are said to
enjoy aburaage.
Originated in Osaka. Maruten...
- and can be
served cold, stir-fried, or
added to soup, as with ****anese
aburaage. Baiye, qianzhang, or
gandoufu (百叶; 千张; 干豆腐) is a very flat (about 2 mm...
-
widely sold by
vendors in the district. The name ageh was
derived from
aburaage (
aburaage (油揚げ), age (あげ)), a
fried and
stewed ****anese tofu
packet from which...
- tempura,
often prawn or
kakiage (a type of
mixed tempura fritter), or
aburaage, a type of deep-fried tofu
pockets seasoned with sugar, mirin, and soy...
- and
edamame (枝豆), as well as
products made with tofu such as
atsuage and
aburaage. In China,
whole dried soybeans are sold in
supermarkets and used to cook...
- seaweed,
spring onions,
daikon radish, carrot, tofu
including fried tofu (
aburaage),
tubers such as potatoes, taro or
sweet potato, and
mushrooms such as...
-
Diseases Soybean meal
Soybean oil Soy-based
dishes List of soy-based
foods Aburaage Agedashi tofu Bai ye
Douhua Dubu
kimchi Edamame Hiyayakko Kongguksu Kongnamul...
-
Diseases Soybean meal
Soybean oil Soy-based
dishes List of soy-based
foods Aburaage Agedashi tofu Bai ye
Douhua Dubu
kimchi Edamame Hiyayakko Kongguksu Kongnamul...
