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Abbacchio (Italian: [abˈbakkjo]) is an
Italian preparation of lamb
typical of the
Roman cuisine. It is
consumed throughout central Italy as an Easter...
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chicken (pollo alla cacciatora) or
rabbit (coniglio alla cacciatora),
abbacchio (
abbacchio alla cacciatora), an
Italian preparation of lamb,
capon (cappone...
-
tradition of
consuming abbacchio spread in
ancient times where mainly adult sheep were slaughtered. The
slaughter of
abbacchio was
forbidden except during...
- Bucciarati's group,
consisting of
fellow Stand users Guido Mista,
Leone Abbacchio,
Narancia Ghirga and
Pannacotta Fugo. Polpo's
apparent suicide provides...
-
innocent bystander.
Giorno then
joins Bucciarati's team,
composed of
Leone Abbacchio,
Narancia Ghirga,
Guido Mista and
Pannacotta Fugo. With Polpo's death...
-
Easter period are
abbacchio,
cappello del prete, casatiello,
Colomba di Pasqua, pastiera, penia,
pizza di
Pasqua and pizzelle.
Abbacchio is an
Italian preparation...
-
traditional Christmas Day dish from
Northern Italy is
capon (gelded chicken).
Abbacchio is more
common in
Central Italy. The
Christmas Day
dinner traditionally...
- it/ricette/ricette-carciofi-alla-giudia/23845/
Eyewitness Travel (2006), pg. 314 - 315 "
Abbacchio alla romana" (in Italian).
Retrieved 8
January 2024. Boni (1930), pg....
- flour) and
abbacchio alla
romana (roasted lamb with garlic, rosemary,
pepper and
chopped prosciutto).
Saltimbocca alla
romana (uncooked)
Abbacchio The region...
-
livornese Trota al cartoccio,
trota in
padella Abbacchio,
abbacchio a scottadito,
abbacchio alla cacciatora,
abbacchio alla
romana Agnello al
forno con patate...
